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Stock Fish Body (Whole Medium)

Dry Seafood | | kg

Stock Fish (Whole Medium)

Stock fish is a staple of Nigerian cuisine. Famous for its rich taste and texture, the dried stock fish is a great addition to your cooking. When you buy from us, you get a clean dried stock fish body, perfect for a great blend of flavour in all your delicious meals. At Fresh To Dommot, we source our fish from the best and they are dried using standard techniques to ensure fish retains its nutrients and flavour all for you to enjoy.

Stock fish is a great source of protein, vitamins, iron, calcium. Stock fish is most times added to local meals like soups, sauces and stew but will also go well in any meal of your choice. If you like dry stock fish, please try other options like dry white crayfish, dry red crayfish, dry red prawns, shawa fish, stock fish (shredded), stock fish (head) dry white shrimps

Preserve your stock fish in a tightly sealed container or ziploc bag. You can store in your freezer to enjoy your stock fish for a longer period.Β 

You can count on Fresh To Dommot to deliver quality dry stock fish body in the quantity you desire.

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